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Asian rice Ingredients: Rice 100-150 gr Mixed vegetables 400 gr Eggs 2 pcs. Salt and pepper to taste Soy sauce as desired Cooking: Add a little vegetable oil to the pan and heat well. Add vegetable mixture, here frozen vegetables. Fry for a few minutes. We drive two eggs into boiled rice, mix well and send to vegetables. Fry constantly stirring for 8-10 minutes, salt, pepper. You can add soy sauce if you like. A simple and delicious Asian-style side dish is ready. Bon appetit #lunch #dinner #garnish
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