![](https://i.ytimg.com/vi/cB5M5tstM_w/hqdefault.jpg)
Baked chicken with vegetables with sauce Instead of olive oil, you can use sunflower oil, vegetables can be supplemented at your discretion Simple, but sooo delicious Ingredients: Chicken thighs and drumsticks – 800 g Salt, black pepper to taste Onion – 1 piece Carrots – 1 piece Garlic – 2 cloves Olive oil for frying Salt – 1 tsp Black pepper – 0.5 tsp Flour – 1 tablespoon Vegetable broth or water – 700 ml Tomato paste – 1 tablespoon Potatoes – 4 pieces Bake for 45-50 minutes at 180 degrees Real Food | # lunch # dinner.
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