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Cooking a quick “apple pie” Ingredients: Apples 3-4 (medium) pcs Eggs 2 pcs Flour 200 gr Milk 100 ml Baking powder 1 tsp. Cinnamon pinch Vanillin pinch Nuts (100 gr) optional Preparation: 1. Grind a handful of nuts. Peel and chop the apples. Cover the baking dish with parchment and grease with butter. Pour the nuts on top, then lay out the chopped apples. Sprinkle with cinnamon. 2. Drive two eggs into a bowl, add 3-4 tbsp. sugar and beat well until fluffy. Then pour in 100 ml of milk at room temperature. Add 1 tsp to the lush mass. baking powder, a pinch of vanillin and 200 gr. sifted flour. Mix everything well with a mixer and pour into a mold. 3. We bake in the oven for 25 minutes at 180 degrees. Sprinkle with powdered sugar, cut, serve and treat to family and friends. Bon Appetit. Real Food | # dessert #short #food #recipe #cooking.
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