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Curd pie ⠀ Ingredients: Base: ⠀ 120 g of flour 100 g of cold butter ⠀ Filling: ⠀ 400 g of cottage cheese (preferably not moist.) 2 eggs pinch of salt 60-70 g of sugar (or half a glass) pinch of vanillin ⠀ Cooking : 1. Make the basis: combine cold butter (cut into cubes or grate on a coarse grater) with flour, rub well with your hands, form a ball, cover with a towel and refrigerate. ⠀ 2.For the filling, beat 2 eggs with a pinch of salt, add sugar, beat, add cottage cheese, a pinch of vanillin and knead everything with a fork so that there are fewer lumps. ⠀ 3. Cover the form with baking paper, lay out the base, distribute ⠀ Bake in an oven preheated to 180 degrees for about 25-30 minutes. ⠀ Ready to put the pie REST! We do not cut it right away, it will spread. He needs to freeze a little. Real Food | # dessert #short #food #recipe #cooking.
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