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Egg omelet pie in 10 minutes Ingredients: Eggs 5pcs Sausage 50g Cheese 50g Tomatoes 50g Salt / greens to taste Cooking: Separate the whites from the yolks Fry the whites on one side, put the filling. On the second side, fry the yolks and combine. The number of “layers” can be endless, the most important thing is not to spare the filling At the end, sprinkle with herbs. Real Food | #breakfast .
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