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#short Mackerel in mustard marinade Ingredients: Mackerel 2pcs Onion 1pc Tomato 2pcs Sour cream 3 tablespoons Mustard 1 spoon Soy sauce Juice of half a lemon Greens 1 bunch Cooking: 1. Cut the fish into pieces. We make a marinade from sour cream, mustard, soy sauce and lemon juice. Marinate fish and set aside for half an hour 2. Put onion, tomatoes and fish on top. Bake in the oven for 25 minutes at 180C 3. Sprinkle with herbs before serving. Real Food | # lunch # dinner # fish.
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