![](https://i.ytimg.com/vi/Zu-xXYvMd4U/hqdefault.jpg)
#short, Biscuit roll with currants Ingredients: Biscuit: Eggs – 4 pcs .; Sugar -80-90 gr.; Flour – 90-100 gr.; Water – 50 ml.; Cream: Heavy cream 30% – 300 ml.; Gelatin – 10 gr.; Sugar (to taste); Sour cream – 100 gr.; Jam: Black currant – 200 gr.; Starch – 2 tsp ; Sugar – 50 gr.; Impregnation: Powdered sugar – 1 tablespoon; lemon juice – 1 tsp; Water – 4 tablespoons Real Food | # dessert # biscuit.
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