Chicken in lavash Ingredients: Onion Vinegar 9% Chicken fillet Mustard in beans Sour cream Fresh dill Lavash Cheese Tomatoes Egg Spices and Salt Cooking: 1. Cut the onion into half rings, add two tablespoons. 9% vinegar and 150 ml. water. Leave to marinate for 20 minutes. 2. Cut the chicken fillet into pieces, add mustard seeds, salt, sour cream, spices and fresh dill. 3.Stir and leave to marinate for 20 minutes. We cut the pita bread as in the video, put cheese, tomatoes, pickled onions, meat and pickled onions in the center. We wrap the pita bread and put it seam down in a greased baking dish. 4. Mix two tablespoons of sour cream, egg and grated cheese and pour on top and sprinkle with sesame seeds. We bake in the oven 180 degrees 35-40 minutes. It turned out to be a great dish. Simple and delicious. Real Food | # lunch # dinner @food plus #short #food #cooking #recipe @short.
source
Related Stories
February 2, 2022
February 2, 2022
February 2, 2022